The 8 Best Classic Food Pairings To Ever Exist

Wine and Cheese

Combining wine and cheese is a classic match. A bold red with aged cheddar or a crisp white with brie pair well.

Peanut Butter and Jelly

 A childhood staple, two pieces of bread with creamy peanut butter and sweet jelly or jam make a delicious match.

Bacon and Eggs

A classic breakfast pairing, bacon's crunchy texture balances the richness of eggs.

Tomato and Basil

The classic combination of ripe tomatoes and fresh basil adds taste and freshness to recipes like caprese salads and pasta sauces.

Chocolate and Coffee

Combining rich, dark chocolate with a strong cup of coffee creates a tasteful contrast of sweetness and bitterness.

Steak and Red Wine

The classic marriage of a succulent steak with a glass of red wine, such Cabernet Sauvignon or Merlot, enhances the flavors of each other.

Apple Pie and Ice Cream

Pair warm apple pie with cold vanilla ice cream for a classic dessert pairing.

Spaghetti and Meatballs

A typical Italian dish featuring al dente pasta, flavorful meatballs, tomato sauce, and grated Parmesan.

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